The Ultimate Frozen Dessert Book
A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and ... of Ways to Customize Every Recipe to Your
by Bruce Weinstein and Mark Scarbrough
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Ice cream, ices, Frozen desserts| Edition | Availability |
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The ultimate frozen dessert book: a complete guide to gelato, sherbet, granita, and semmifreddo, plus frozen cakes, pies, mousses, chiffon cakes, and more, with hundreds of ways to customize every recipe to your own taste
2005, William Morrow
in English
- 1st ed.
0060597070 9780060597078
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2
The Ultimate Frozen Dessert Book: A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and ... of Ways to Customize Every Recipe to Your
April 26, 2005, William Morrow Cookbooks
in English
0060597070 9780060597078
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aaaa
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3
Ultimate Frozen Dessert Book: A Complete Guide to Gelato, Sherbet, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and More, with Hundreds of Ways to Customize Every Recipe to Your Own Taste
2005, HarperCollins Publishers
in English
0061158364 9780061158360
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- Created April 29, 2008
- 7 revisions
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| July 30, 2019 | Edited by MARC Bot | associate edition with work OL1981935W |
| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |