An edition of The foods of the Greek islands (2000)

The Foods of the Greek Islands

Cooking and Culture at the Crossroads of the Mediterranean

by

  • 4 Want to read
Cover of: The Foods of the Greek Islands by Aglaia Kremezi, Aglaia Kremezi
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 4 Want to read
Notes

Check nearby libraries

Buy this book

Last edited by IdentifierBot
August 6, 2010 | History
Edit
An edition of The foods of the Greek islands (2000)

The Foods of the Greek Islands

Cooking and Culture at the Crossroads of the Mediterranean

by

  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Houghton Mifflin
Language
English
Pages
320

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Cookery, Greek, Greek Cookery, Molyvos (Restaurant), Greek Cooking, Cooking, greek

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: The Foods of the Greek Islands
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
Mar 31, 2015, Rux Martin/Houghton Mifflin Harcourt
paperback
Libraries near you: WorldCat
Cover of: Foods of the Greek Islands
Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
2000, Houghton Mifflin Harcourt Publishing Company
in English
Libraries near you: WorldCat
Cover of: The Foods of the Greek Islands
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
November 14, 2000, Houghton Mifflin
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: The foods of the Greek islands
The foods of the Greek islands: cooking and culture at the crossroads of the Mediterranean, including some recipes from New York's acclaimed Molyvos Restaurant, owners, the Livanos family, executive chef, Jim Botsacos
2000, Houghton Mifflin
in English
Libraries near you: WorldCat

Add another edition?

Book Details

First Sentence

"The sharing of food whenever a whole family or a bunch of friends gather around the table is typical of the traditional Greek way of life."

ID Numbers

Open Library
OL7469057M
ISBN 10
0395982111
ISBN 13
9780395982112
Library Thing
563176
Goodreads
745271

Excerpts

The sharing of food whenever a whole family or a bunch of friends gather around the table is typical of the traditional Greek way of life.
added anonymously.

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 6, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 29, 2008 Created by an anonymous user Imported from amazon.com record