An edition of Cocina Esencial De Mexico (Obras Diversas)
(2000)
The Essential Cuisines of Mexico
Revised and updated throughout, with more than 30 new recipes.
by Diana Kennedy
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Last edited by Tom Morris
November 16, 2024 | History
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Previews available in: Spanish English
Subjects
Mexican Cookery, Mexican Cooking, Cooking, mexican| Edition | Availability |
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The Essential Cuisines of Mexico
October 20, 2009, Clarkson Potter
Paperback
030758772X 9780307587725
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zzzz
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3
Cocina Esencial De Mexico (Obras Diversas)
February 28, 2004, Plaza & Janes Mexico
Paperback
in Spanish
9700517195 9789700517193
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zzzz
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4
Cocina esencial de México
April 6, 2004, Plaza y Janes
Paperback
in Spanish
1400093082 9781400093083
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5
Cocina esencial de México
November 1, 2003, Plaza y Janes
Paperback
in Spanish
1400084679 9781400084678
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zzzz
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6
The Essential Cuisines of Mexico: Revised and updated throughout, with more than 30 new recipes.
October 17, 2000, Clarkson Potter
in English
0609603558 9780609603550
|
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7
The essential cuisines of Mexico
2000, Clarkson Potter
in English
- 1st ed.
0609603558 9780609603550
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Book Details
First Sentence
"ANTOJITOS Without doubt the Mexicans are the most persistent noshers in the world."
ID Numbers
First Sentence
"ANTOJITOS Without doubt the Mexicans are the most persistent noshers in the world."
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History
- Created April 29, 2008
- 7 revisions
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| November 16, 2024 | Edited by Tom Morris | Merge works |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |