An edition of Cooking by Hand (2003)

Cooking by Hand

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Cover of: Cooking by Hand by Paul Bertolli, Paul Bertolli
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  • 8 Want to read
  • 1 Have read
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Last edited by MARC Bot
November 29, 2023 | History
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An edition of Cooking by Hand (2003)

Cooking by Hand

by

  • 8 Want to read
  • 1 Have read

A collection of more than one hundred recipes by the chef of Oliveto Restaurant is accompanied by a dozen literary essays that reflect on the timeless mysteries of food and food preparation.

Publish Date
Publisher
Clarkson Potter
Language
English
Pages
288

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Previews available in: English

Subjects

Food, Cookbooks, Italian Cooking, Cooking, Cooking, italian
Edition Availability
Cover of: Cooking by Hand
Cooking by Hand
August 19, 2003, Clarkson Potter
in English

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Book Details

Classifications

Library of Congress
TX651.B475 2003, TX651 .B475 2003

Edition Identifiers

Open Library
OL7585849M
Internet Archive
cookingbyhand0000bert
ISBN 10
0609608932
ISBN 13
9780609608937
LCCN
2002152290
OCLC/WorldCat
50851714
Library Thing
272509
Goodreads
152830

Work Identifiers

Work ID
OL3496970W

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Library of Congress MARC record
Internet Archive item record
Promise Item
harvard_bibliographic_metadata record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 29, 2023 Edited by MARC Bot import existing book
December 8, 2022 Edited by ImportBot import existing book
January 8, 2022 Edited by ImportBot import existing book
December 5, 2020 Edited by MARC Bot import existing book
April 29, 2008 Created by an anonymous user Imported from amazon.com record