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Last edited by IdentifierBot
August 6, 2010 | History
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Previews available in: English
Subjects
Comfort food, Recipes, Gluten-free dietShowing 4 featured editions. View all 4 editions?
Edition | Availability |
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1
Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
2005, Holt & Company, Henry
in English
1466812249 9781466812246
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Libraries near you:
WorldCat
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2
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
January 6, 2004, Henry Holt and Co.
Hardcover
in English
0805074538 9780805074536
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Libraries near you:
WorldCat
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3
The Gluten-Free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours
December 9, 2004, Owl Books
Paperback
in English
0805078088 9780805078084
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Libraries near you:
WorldCat
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4
The gluten-free gourmet cooks comfort foods: more than 200 recipes for creating old favorites with new flours
2004, H. Holt
in English
- 1st ed
0805074538 9780805074536
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Book Details
First Sentence
"The story of celiac disease is both old and new."
The Physical Object
ID Numbers
First Sentence
"The story of celiac disease is both old and new."
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Feedback?History
- Created April 29, 2008
- 6 revisions
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August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |