An edition of Cooking for Diabetics (2001)

Cooking for Diabetics

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Cover of: Cooking for Diabetics by Michelle Berriedale-Johnson, Michelle Berriedale-Johnson
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Last edited by ImportBot
December 9, 2022 | History
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An edition of Cooking for Diabetics (2001)

Cooking for Diabetics

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Publish Date
Publisher
Lorenz Books
Language
English
Pages
96

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Previews available in: English

Subjects

Diabetes, Recipes, Diet therapy
Edition Availability
Cover of: Cooking for Diabetics
Cooking for Diabetics
May 25, 2001, Lorenz Books
Paperback in English

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Book Details

Edition Notes

Eating for Health Handbooks

Classifications

Library of Congress
RC662 .M38 2001

The Physical Object

Format
Paperback
Number of pages
96
Dimensions
9 x 6.8 x 0.3 inches
Weight
10.7 ounces

ID Numbers

Open Library
OL7991690M
ISBN 10
0754808033
ISBN 13
9780754808039
OCLC/WorldCat
46505848
Library Thing
2145142
Goodreads
1975507

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 9, 2022 Edited by ImportBot import existing book
January 26, 2021 Edited by ImportBot import existing book
July 6, 2012 Edited by AMillarBot remove edition notes from title (Eating for Health Handbooks)
June 8, 2011 Edited by OCLC Bot Added OCLC numbers.
April 29, 2008 Created by an anonymous user Imported from amazon.com record