An edition of A wine and food guide to the Loire (1996)

A wine and food guide to the Loire

1st ed.
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Last edited by ImportBot
November 15, 2022 | History
An edition of A wine and food guide to the Loire (1996)

A wine and food guide to the Loire

1st ed.
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
H. Holt
Language
English
Pages
434

Buy this book

Previews available in: English

Edition Availability
Cover of: A wine and food guide to the Loire
A wine and food guide to the Loire
1998, H. Holt
in English - 1st Owl Books ed.
Cover of: A wine & food guide to the Loire
A wine & food guide to the Loire
1997, Mitchell Beazley
in English
Cover of: A Wine & Food Guide to the Loire
A Wine & Food Guide to the Loire
August 1997, Reed Mitchel Beazley
Hardcover in Spanish - Re-issue edition
Cover of: A wine and food guide to the Loire
A wine and food guide to the Loire
1996, H. Holt
in English - 1st ed.

Add another edition?

Book Details


Edition Notes

Includes bibliographical references (p. 393-395) and index.

Published in
New York

Classifications

Dewey Decimal Class
641.2/2/09445
Library of Congress
TP553 .F75 1996, TP553.F75 1996

The Physical Object

Pagination
xiii, 434 p. :
Number of pages
434

ID Numbers

Open Library
OL808008M
Internet Archive
isbn_9780805043907
ISBN 10
080504390X
LCCN
95044727
OCLC/WorldCat
33667993
Library Thing
362875
Goodreads
4250005

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 15, 2022 Edited by ImportBot import existing book
December 25, 2021 Edited by ImportBot import existing book
November 20, 2020 Edited by MARC Bot import existing book
April 7, 2016 Edited by ImportBot import new book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record