An edition of Texas barbecue
(1994)
Texas barbecue
a guide to the best pits, products, and prize-winning recipes in the Lone Star state
by Paris Permenter
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Subjects
Barbecue cookery, Guidebooks, Restaurants, BarbecuingPlaces
Texas| Edition | Availability |
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1
Texas barbecue: a guide to the best pits, products, and prize-winning recipes in the Lone Star state
1994, Pig Out Publications, Inc.
in English
092517520X 9780925175205
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Book Details
Edition Notes
Includes indexes.
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Meat & BBQ
from HUpton
History
- Created April 1, 2008
- 7 revisions
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| November 20, 2020 | Edited by MARC Bot | import existing book |
| December 10, 2019 | Edited by ImportBot | import existing book |
| July 30, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 14, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |