An edition of Persian Cuisine (1982)

Persian Cuisine

Traditional, Regional, And Modern Foods

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Last edited by OCLC Bot
April 26, 2011 | History
An edition of Persian Cuisine (1982)

Persian Cuisine

Traditional, Regional, And Modern Foods

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Mazda Publishers
Language
English
Pages
296

Buy this book

Previews available in: English

Edition Availability
Cover of: Persian Cuisine
Persian Cuisine: Traditional, Regional, And Modern Foods
June 30, 2006, Mazda Publishers
Hardcover in English
Cover of: Persian Cuisine
Persian Cuisine: Regional and Modern Foods
January 1984, Mazda Pub
Paperback in English
Cover of: Persian cuisine
Persian cuisine
1982, Mazdâ Publishers, Mazdâ Publishers
in English

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Book Details


The Physical Object

Format
Hardcover
Number of pages
296
Dimensions
10.7 x 8.8 x 1.3 inches
Weight
3.8 pounds

ID Numbers

Open Library
OL8690185M
ISBN 10
1568591918
ISBN 13
9781568591919
OCLC/WorldCat
67361642
Library Thing
3726833
Goodreads
268660

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
August 10, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record