An edition of Food safety and quality assurance (1996)

Food safety and quality assurance

foods of animal origin

2nd ed.
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Last edited by MARC Bot
July 31, 2019 | History
An edition of Food safety and quality assurance (1996)

Food safety and quality assurance

foods of animal origin

2nd ed.
  • 1 Want to read

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Publish Date
Language
English
Pages
305

Buy this book

Edition Availability
Cover of: Food safety and quality assurance
Food safety and quality assurance: foods of animal origin
1996, Iowa State University Press
in English - 2nd ed.
Cover of: Food Safety and Quality Assurance
Food Safety and Quality Assurance: Foods of Animal Origin
February 1, 1996, Blackwell Publishing Limited
Hardcover in English - 2 edition

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Book Details


Edition Notes

Includes bibliographical references and index.
Previous ed. cataloged under Hubbert.

Published in
Ames

Classifications

Dewey Decimal Class
664/.907
Library of Congress
RA601 .H82 1996

The Physical Object

Pagination
xiii, 305 p. :
Number of pages
305

ID Numbers

Open Library
OL965051M
ISBN 10
081380714X
LCCN
96001347
Library Thing
3749419
Goodreads
2384822

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL18991064W
July 30, 2010 Edited by IdentifierBot added LibraryThing ID
April 14, 2010 Edited by bgimpertBot Added goodreads ID.
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record