An edition of The book of tofu
(1975)
The book of tofu
by Shurtleff, William, William Shurtleff, and Akiko Aoyagi
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1
The book of tofu: protein source of the future--now!
1998, Ten Speed Press
in English
1580080138 9781580080132
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2
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3
The book of tofu: protein source of the future--now!
1983, Ten Speed Press
in English
0898150957 9780898150957
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4
The book of tofu: protein source of the future--now!
1983, Ten Speed Press
in English
0898150957 9780898150957
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zzzz
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5
The book of tofu: food for mankind
1979, Ballantine Books
in English
- Condensed and revised ed.
0345278097 9780345278098
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6
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7
The book of tofu: food for mankind
1975, Autumn Press, Distrib. Thorsons
in English
0394734319 9780394734316
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8
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Book Details
Table of Contents
v. 1. Food for mankind.
v. 2. Tofu & soymilk production.
Edition Notes
Bibliography: v. 1, p. 317-318; v. 2, p. 319-324.
Vol. 2 published by New Age Foods Study Center, Lafayette, CA.
Includes indexes.
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| October 28, 2020 | Edited by MARC Bot | import existing book |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL106603W |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| January 15, 2010 | Edited by WorkBot | add subjects and covers |
| October 17, 2009 | Created by WorkBot | add works page |