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Last edited by kathrinpassig
June 25, 2024 | History
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Previews available in: English
Edition | Availability |
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1
Catering Solutions: For the culinary student, foodservice operator, and caterer
September 10, 1999, Prentice Hall
in English
0130829005 9780130829009
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2
Catering Solutions: For the culinary student, foodservice operator, and caterer
September 10, 1999, Prentice Hall
Paperback
in English
- Har/Cdr edition
0130829005 9780130829009
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zzzz
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Feedback?June 25, 2024 | Edited by kathrinpassig | changed author attribution |
December 19, 2023 | Edited by ImportBot | import existing book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
April 20, 2010 | Created by WorkBot | work found |