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Publish Date
1851
Publisher
H.C. Baird
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Subjects
American Cookery, Cookery, American, American CookingShowing 4 featured editions. View all 4 editions?
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1
Miss Leslie's complete cookery: directions for cookery, in its various branches
1858, Henry Carey Baird
in English
- 58th ed., thoroughly rev. with additions.
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2
Miss Leslie's complete cookery.: Directions for cookery, in its various branches.
1853, H.C. Baird
- 49th ed. Thoroughly rev., with additions.
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3
Miss Leslie's complete cookery.: Directions for cookery, in its various branches.
1851, H.C. Baird
in English
- 38th ed. Thoroughly rev., with additions.
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4
Miss Leslie's complete cookery.: Directions for cookery, in its various branches.
1851, H.C. Baird
- 38th ed. Thoroughly rev., with additions.
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Feedback?September 11, 2020 | Edited by MARC Bot | import existing book |
August 13, 2020 | Edited by MARC Bot | remove fake subjects |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
May 5, 2010 | Edited by EdwardBot | add Accessible book tag |
December 9, 2009 | Created by WorkBot | add works page |