An edition of Tea
(2011)
Tea
history, terroirs, varieties
Second edition.
by Kevin Gascoyne
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Last edited by Scott365Bot
October 24, 2023 | History
Offers a survey of tea through profiles of the areas around the world where the leaves of the Camellia sinensis plant are cultivated and harvested, along with information about its history, varieties, preparation, and health benefits.
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Previews available in: English
Subjects
Thé, Tea, Histoire, Cooking (Tea), Cuisine (Thé), History, Cooking (tea), Tea -- History, Thé, Cuisine (Thé), Thé -- HistoireShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Tea: history, terroirs, varieties
2014, Firefly Books
in English
- Second edition.
1770853197 9781770853195
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2
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Book Details
Table of Contents
From garden to cup
From one terroir to another
From cup to plate
Tea and health.
Edition Notes
Translation of: Thé.
"The Camellia Sinensis Tea House."
Includes bibliographical references (page 269) and index.
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from Isabella Oprea
| October 24, 2023 | Edited by Scott365Bot | import existing book |
| October 26, 2021 | Edited by ImportBot | import existing book |
| September 13, 2021 | Edited by ImportBot | import existing book |
| September 11, 2021 | Edited by ImportBot | import existing book |
| February 15, 2012 | Created by LC Bot | import new book |