An edition of Dishing up Oregon
(2011)
Dishing up Oregon
by Ashley Gartland
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Book Details
Table of Contents
From field and forest to table
Sweet and savory celebrations of seasonal fruits
Outstanding artisanal cheese and dairy products
A world beyond clam chowder
Hearty fare from grass-fed lamb to wild game
Cooking with Oregon's bottled bounty
Delectable desserts : from blushing blueberries to earthy hazelnuts.
Edition Notes
Includes bibliographical references and index.
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| January 30, 2023 | Edited by ImportBot | import existing book |
| July 17, 2022 | Edited by ImportBot | import existing book |
| February 22, 2012 | Created by LC Bot | import new book |