Handbook of Processed Meats and Poultry Analysis

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Last edited by ImportBot
September 14, 2021 | History

Handbook of Processed Meats and Poultry Analysis

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Publish Date
Publisher
CRC
Language
English

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Previews available in: English

Edition Availability
Cover of: Handbook of processed meats and poultry analysis
Handbook of processed meats and poultry analysis
2009, CRC Press
in English
Cover of: Handbook of Processed Meats and Poultry Analysis
Handbook of Processed Meats and Poultry Analysis
September 15, 2008, CRC
Hardcover in English

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Book Details


Classifications

Library of Congress
TX556.M4 H384 2009, TX556.M4H384 2008

The Physical Object

Format
Hardcover

ID Numbers

Open Library
OL11816471M
Internet Archive
handbookprocesse00noll
ISBN 10
1420045318
ISBN 13
9781420045314
LCCN
2008040770
Library Thing
7100388
Goodreads
5904957

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History

Download catalog record: RDF / JSON
September 14, 2021 Edited by ImportBot import existing book
February 10, 2019 Edited by MARC Bot import existing book
May 16, 2012 Created by LC Bot import new book