An edition of Dulce
(2010)
Dulce
desserts in the Latin-American tradition
by Joseluis Flores
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Subjects
Desserts, Latin American Cooking, Pastry, Cooking, latin americanPlaces
Latin America| Edition | Availability |
|---|---|
1
Dulce: desserts in the Latin-American tradition
2010, Rizzoli, Rizzoli International Publications, Incorporated
in English
0847833216 9780847833214
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Book Details
Table of Contents
Flans and puddings --
Cookies and sweet breads --
Cakes and pastries --
Chocolate desserts --
Fruit desserts --
Ice cream, sorbet, and granita --
Components.
Edition Notes
Includes index.
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The Physical Object
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| June 17, 2023 | Edited by ImportBot | import existing book |
| May 27, 2017 | Edited by ImportBot | import new book |
| August 8, 2012 | Created by LC Bot | import new book |