An edition of Apparatus for pasteurizing red meat carcasses (1998)

Apparatus for pasteurizing red meat carcasses

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Cover of: Apparatus for pasteurizing red meat carcasses by C. O. Gill
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July 25, 2014 | History
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An edition of Apparatus for pasteurizing red meat carcasses (1998)

Apparatus for pasteurizing red meat carcasses

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  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Research Branch, Agriculture and Agri-Food Canada
Language
English
Pages
11

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Previews available in: English

Subjects
Meat packing, Hygiène, Inspection, Emballage, Viande, Meat inspection, Meat hygiene
Places
Canada

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Edition Availability
Cover of: Apparatus for pasteurizing red meat carcasses
Apparatus for pasteurizing red meat carcasses
1998, Research Branch, Agriculture and Agri-Food Canada
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references (leaf 11)

Published in
Ottawa
Series
Technical bulletin -- 1998-5E

The Physical Object

Pagination
11 leaves :
Number of pages
11

ID Numbers

Open Library
OL25498072M
Internet Archive
apparatusforpast19985gill
ISBN 10
0662269195

Source records

Internet Archive item record

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