An edition of Jams and preserves (2007)

Jams and preserves

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Last edited by ImportBot
October 22, 2021 | History
An edition of Jams and preserves (2007)

Jams and preserves

  • 1 Want to read

"There's nothing quite like the delicious taste and natural goodness of homemade jams and preserves or the mouthwatering aromas of jellies or chutneys bubbling away on your stove. With very little effort and just a few pieces of equipment, you can soon have a pantry full of tempting treats for your friends and family. If you are lucky enough to be able to grow your own fruit and vegetables, this is the perfect way to make the most of your produce. With 36 recipes ranging from the luxurious Cherry with Brandy Jam through to homemade classics such as Cranberry Jelly or Traditional Lemon Curd, there's something here for everyone." -- Back cover.

Publish Date
Language
English
Pages
96

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Previews available in: English

Edition Availability
Cover of: Jams and preserves
Jams and preserves
2007
in English

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Book Details


Table of Contents

Jams and conserves
Jellies
Marmalade
Curds and butters
Chutneys, pickles, and relishes
Preserves.

Edition Notes

Includes index.

"Simple yet perfect recipes for making mouthwatering jams and preserves" ... dust jacket.

Copyright Date
2007

Classifications

Dewey Decimal Class
641.582
Library of Congress
TX612 .J3 .S84 2007

The Physical Object

Pagination
96 pages :
Number of pages
96

ID Numbers

Open Library
OL26479746M
Internet Archive
jamspreserves0000stee
ISBN 10
1405492465, 1407503669
ISBN 13
9781405492461, 9781407503660
OCLC/WorldCat
173136994

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Download catalog record: RDF / JSON
October 22, 2021 Edited by ImportBot import existing book
September 27, 2020 Edited by ImportBot import existing book
August 8, 2018 Created by ImportBot import new book