An edition of McCall's introduction to Scandinavian cooking (1971)

McCall's introduction to Scandinavian cooking.

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Cover of: McCall's introduction to Scandinavian cooking. by Edited by Linda Wolfe.
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Last edited by MARC Bot
January 11, 2019 | History
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An edition of McCall's introduction to Scandinavian cooking (1971)

McCall's introduction to Scandinavian cooking.

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Galahad Books
Language
English
Pages
90

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Previews available in: English

Subjects
Scandinavian Cooking

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Edition Availability
Cover of: McCall's introduction to Scandinavian cooking.
McCall's introduction to Scandinavian cooking.
1971, Galahad Books
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York
Other Titles
Introduction to Scandinavian cooking.

Classifications

Dewey Decimal Class
641.5/948
Library of Congress
TX722.A1 M3 1971b

The Physical Object

Pagination
90 p.
Number of pages
90

ID Numbers

Open Library
OL5442628M
Internet Archive
mccallsintroduct0000unse
ISBN 10
0883652013
LCCN
73092826
Library Thing
6812800
Goodreads
2224689

Source records

Internet Archive item record
Library of Congress MARC record

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History

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January 11, 2019 Created by MARC Bot import existing book