An edition of Italian Food Artisans
(1999)
Italian Food Artisans
Recipes and Traditions
by Pamela Sheldon Johns
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Subjects
Food habits, Italian Cooking, Cooking, italianShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Italian Food Artisans: Recipes and Traditions
October 1, 1999, Chronicle Books
Hardcover
in English
0811821293 9780811821292
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Book Details
First Sentence
"The olive and the grape are symbols of Italian cuisine."
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First Sentence
"The olive and the grape are symbols of Italian cuisine."
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| December 25, 2021 | Edited by ImportBot | import existing book |
| October 22, 2019 | Edited by ImportBot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 1, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |