An edition of Conceptos esenciales de seguridad e higiene de los alimentos (2005)

Conceptos esenciales de seguridad e higiene de los alimentos

4a ed.

by , , , and

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Conceptos esenciales de seguridad e higiene d ...
David Zachary McSwane
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Last edited by MARC Bot
July 30, 2019 | History
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An edition of Conceptos esenciales de seguridad e higiene de los alimentos (2005)

Conceptos esenciales de seguridad e higiene de los alimentos

4a ed.

by , , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Pearson Prentice Hall
Language
Spanish
Pages
441

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Subjects
Safety measures, Sanitation, Food service, Food handling, Medidas sanitarias, Manejo, Servicio de alimentos, Alimentos, Medidas de seguridad

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Edition Availability
Cover of: Conceptos esenciales de seguridad e higiene de los alimentos
Conceptos esenciales de seguridad e higiene de los alimentos
2006, Pearson Prentice Hall
in Spanish - 4a ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: Conceptos esenciales de seguridad e higiene de los alimentos, Cuarta edicin (4th Edition)
Conceptos esenciales de seguridad e higiene de los alimentos, Cuarta edicin (4th Edition)
April 13, 2005, Prentice Hall
in English
Libraries near you: WorldCat
Cover of: Conceptos esenciales de seguridad e higiene de los alimentos, Cuarta edicin (4th Edition)
Conceptos esenciales de seguridad e higiene de los alimentos, Cuarta edicin (4th Edition)
April 13, 2005, Prentice Hall
Paperback in English - 4 edition
Libraries near you: WorldCat

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Book Details

Edition Notes

"Actualizado con el suplemento 2003 del Código alimenticio 2001 de la FDA"--Cover.

Translation of: Essentials of food safety and sanitation.

Includes bibliographical references and index.

Published in
Upper Saddle River, NJ

Classifications

Dewey Decimal Class
363.72/96
Library of Congress
TX911.3.S3 M3818 2006

The Physical Object

Pagination
xxi, 441 p. :
Number of pages
441

ID Numbers

Open Library
OL23084518M
ISBN 10
0130648434
ISBN 13
9780130648433
LCCN
2003063262
OCLC/WorldCat
53361533
Goodreads
5026973

Source records

San Francisco Public Library record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record

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History

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July 30, 2019 Edited by MARC Bot associate edition with work OL19407162W
April 2, 2019 Created by MARC Bot import existing book