An edition of Duck, duck, goose (2013)

Duck, duck, goose

recipes and techniques for cooking ducks and geese, both wild and domesticated

First edition.
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Last edited by ImportBot
June 10, 2023 | History
An edition of Duck, duck, goose (2013)

Duck, duck, goose

recipes and techniques for cooking ducks and geese, both wild and domesticated

First edition.
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Ten Speed Press
Language
English
Pages
234

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Previews available in: English

Edition Availability
Cover of: Duck, duck, goose
Duck, duck, goose: recipes and techniques for cooking ducks and geese, both wild and domesticated
2013, Ten Speed Press
in English - First edition.

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Book Details


Edition Notes

Includes bibliographical references (page 230) and index.

Copyright Date
2013

Classifications

Dewey Decimal Class
641.6/91
Library of Congress
TX750.5.D82 S53 2013, TX750.5.D82S53 2013

The Physical Object

Pagination
234 pages
Number of pages
234

ID Numbers

Open Library
OL27154296M
Internet Archive
duckduckgooserec0000shaw
ISBN 10
1607745291
ISBN 13
9781607745297
LCCN
2012046940
OCLC/WorldCat
828774800

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June 10, 2023 Edited by ImportBot import existing book
October 18, 2020 Edited by MARC Bot import existing book
August 3, 2020 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book