An edition of The world's best spicy food (2017)

The world's best spicy food

authentic recipes from around the world / Tom Parker Bowles [and others]

[2nd edition].

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Cover of: The world's best spicy food by Tom Parker Bowles, Tom Parker Bowles
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Last edited by Scott365Bot
October 30, 2023 | History
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An edition of The world's best spicy food (2017)

The world's best spicy food

authentic recipes from around the world / Tom Parker Bowles [and others]

[2nd edition].

by

  • 1 Want to read

224 pages : 18 cm

Publish Date
Publisher
Lonely Planet Global Limited
Language
English
Pages
224

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Cooking (Hot pepper sauces), Cooking (Hot peppers), Cooking (Spices), Cooking (Peppers), Cooking (herbs and spices)
Edition Availability
Cover of: The world's best spicy food
The world's best spicy food: authentic recipes from around the world / Tom Parker Bowles [and others]
2017, Lonely Planet Global Limited
in English - [2nd edition].

Add another edition?

Book Details

Edition Notes

Includes index.

Edition statement from Lonely Planet website.

Series
Lonely Planet food, Lonely Planet food

Classifications

Library of Congress
TX819.A1

The Physical Object

Pagination
224 pages
Number of pages
224

ID Numbers

Open Library
OL27230269M
Internet Archive
worldsbestspicyf0000park
ISBN 10
1786574012
ISBN 13
9781786574015
OCLC/WorldCat
1001904744, 960085911
Amazon ID (ASIN)
B01M4OT5IO

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Promise Item
Internet Archive item record

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History

Download catalog record: RDF / JSON
October 30, 2023 Edited by Scott365Bot import existing book
December 8, 2022 Edited by ImportBot import existing book
August 5, 2020 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book