An edition of Chia (2005)

Chia

Rediscovering A Forgotten Crop Of The Aztecs

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Last edited by ImportBot
August 14, 2020 | History
An edition of Chia (2005)

Chia

Rediscovering A Forgotten Crop Of The Aztecs

  • 1 Want to read

Examines one of the four main Aztec crops at the time of Columbus' arrival in the New World: chia. It offers the highest omega-3 fatty acids of all plants, is low in sodium, high in protein, fiber, and much more.

Publish Date
Language
English
Pages
197

Buy this book

Previews available in: English

Edition Availability
Cover of: Chia
Chia: Rediscovering a Forgotten Crop of the Aztecs
2022, University of Arizona Press
in English
Cover of: CHIA
CHIA: El incrreíble supernutriente
Feb 14, 2013, Editorial Edaf, S.L., Edaf Antillas
paperback
Cover of: Chia
Chia: The Complete Guide to the Ultimate Superfood
2012, Sterling Publishing Co., Inc.
in English
Cover of: Chia
Chia: Rediscovering A Forgotten Crop Of The Aztecs
February 28, 2005, University of Arizona Press
Paperback in English

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Book Details


Classifications

Library of Congress
SB299.C5A94 2005, SB299.C5 A94 2005

The Physical Object

Format
Paperback
Number of pages
197
Dimensions
8.6 x 5.9 x 0.7 inches
Weight
11.2 ounces

ID Numbers

Open Library
OL8069701M
Internet Archive
chiarediscoverin0000ayer
ISBN 10
0816524882
ISBN 13
9780816524884
LCCN
2004023863
Library Thing
3108977
Goodreads
273911

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History

Download catalog record: RDF / JSON
August 14, 2020 Edited by ImportBot import existing book
July 7, 2020 Created by ImportBot import existing book