An edition of Smoked (2014)

Smoked

How to Cure and Prepare Meat, Seafood, Vegetables, Fruit and More

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  • 4 Want to read
Cover of: Smoked by Jeremy Schmid, Jeremy Schmid
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Last edited by ImportBot
September 14, 2021 | History
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An edition of Smoked (2014)

Smoked

How to Cure and Prepare Meat, Seafood, Vegetables, Fruit and More

by

  • 4 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
New Holland Publishers Pty, Limited
Language
English
Pages
160

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Previews available in: English

Subjects

Food, preservation, Cooking (smoked foods), Smoked foods, Cooking (Smoked foods)

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Edition Availability
Cover of: Smoked
Smoked: How to Flavor, Cure and Prepare Meat, Seafood, Vegetables, Fruit and More
Nov 08, 2021, New Holland Publishers
paperback
Libraries near you: WorldCat
Cover of: Smoked
Smoked: How to Cure and Prepare Meat, Seafood, Vegetables, Fruit and More
2014, New Holland Publishers Pty, Limited
in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX609

ID Numbers

Open Library
OL28556199M
Internet Archive
smokedhowtocurep0000schm
ISBN 13
9781742576381

Source records

Better World Books record
Internet Archive item record
Promise Item

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September 14, 2021 Edited by ImportBot import existing book
August 4, 2020 Created by ImportBot import new book