A popular treatise of the extent and character of food adulterations

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Last edited by ImportBot
December 19, 2011 | History

A popular treatise of the extent and character of food adulterations

  • 1 Want to read

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Publish Date
Publisher
G.P.O.

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Book Details


Edition Notes

Published in
Washington, [D.C.]
Series
Bulletin / U.S. Department of Agriculture, Division of Chemistry -- no. 25, Bulletin (United States. Division of Chemistry) -- no. 25

The Physical Object

Pagination
61 p. ;

ID Numbers

Open Library
OL7040536M
Internet Archive
populartreatiseo00weddrich

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December 19, 2011 Edited by ImportBot import new book
February 5, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page