An edition of The Soup Mix Gourmet (2001)

The Soup Mix Gourmet

375 Short-Cut Recipes Using Dry and Canned Soups to Create Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey Casseroles

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Last edited by ImportBot
November 20, 2020 | History
An edition of The Soup Mix Gourmet (2001)

The Soup Mix Gourmet

375 Short-Cut Recipes Using Dry and Canned Soups to Create Everything from Delicious Dips and Sumptuous Salads to Hearty Pot Roasts and Homey Casseroles

  • 12 Want to read

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Publish Date
Language
English
Pages
592

Buy this book

Previews available in: English

Book Details


First Sentence

"THE PANTRY I DESCRIBE HERE ISN'T much different from the pantry that I recommend to my beginning cooking students."

Classifications

Library of Congress
TX714.P476 2001

The Physical Object

Format
Paperback
Number of pages
592
Dimensions
9.1 x 7.9 x 1.2 inches
Weight
2.2 pounds

ID Numbers

Open Library
OL8604875M
ISBN 10
1558322094
ISBN 13
9781558322097
OCLC/WorldCat
46634214
Library Thing
344313
Goodreads
695794

Excerpts

THE PANTRY I DESCRIBE HERE ISN'T much different from the pantry that I recommend to my beginning cooking students.
added anonymously.

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History

Download catalog record: RDF / JSON
November 20, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
June 10, 2019 Edited by MARC Bot import existing book
July 22, 2017 Edited by Mek adding subject: In library
December 10, 2009 Created by WorkBot add works page