An edition of Soy of Cooking (1996)

Soy of Cooking

Easy-to-Make Vegetarian, Low-Fat, Fat-Free, and Antioxidant-Rich Gourmet Recipes

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Last edited by ImportBot
July 30, 2022 | History
An edition of Soy of Cooking (1996)

Soy of Cooking

Easy-to-Make Vegetarian, Low-Fat, Fat-Free, and Antioxidant-Rich Gourmet Recipes

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English

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Previews available in: English

Edition Availability
Cover of: Soy of Cooking
Cover of: Soy of Cooking

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Book Details


Classifications

Library of Congress
TX837 .O747 1996b

The Physical Object

Pagination
304
Weight
0.010

ID Numbers

Open Library
OL37175500M
Internet Archive
soyofcookingeasy0000oser
ISBN 13
9780471347057
OCLC/WorldCat
41318250

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July 30, 2022 Edited by ImportBot import existing book
February 26, 2022 Created by ImportBot import new book