An edition of The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol (1988)

The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol

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Cover of: The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol by Mary Ward, Mary Ward
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Last edited by MARC Bot
November 8, 2020 | History
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An edition of The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol (1988)

The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol

by

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Publish Date
Publisher
M. Ward Enterprises
Language
English
Pages
104

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Previews available in: English

Subjects

Cookery (Oat bran), Cooking (Oat bran)

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Edition Availability
Cover of: The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol
The Hodgson Mill oat bran cookbook and guide to reducing blood cholesterol
1988, M. Ward Enterprises
in English

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Book Details

Edition Notes

Includes bibliographical references (p. 104) and index.

Published in
Cleveland, Ohio (P.O. 770563, Cleveland 44107)

Classifications

Dewey Decimal Class
641.6/313
Library of Congress
TX809.O22 W37 1988

The Physical Object

Pagination
104 p. ;
Number of pages
104

ID Numbers

Open Library
OL2070602M
Internet Archive
hodgsonmilloatbr00ward
LCCN
88090350

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
November 8, 2020 Edited by MARC Bot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
May 18, 2012 Edited by EdwardBot update for books with wrong subjects
December 10, 2009 Created by WorkBot add works page