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Subjects
Bibliography, Catalogs, Union, Cookery, Gastronomy, Home economics, Nutrition, Union Catalogs, Union lists, Union catalogs, CookingPlaces
MassachusettsEdition | Availability |
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1
Bibliography of Culinary History Food Resources in Eastern Massachusettes: Food Resources in Eastern Massachusetts
July 1988, G K Hall
Hardcover
in English
0816104557 9780816104550
|
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Libraries near you:
WorldCat
|
2
Bibliography of culinary history: food resources in eastern Massachusetts
1987, G.K. Hall
in English
0816104557 9780816104550
|
aaaa
Libraries near you:
WorldCat
|
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Feedback?November 10, 2020 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
February 7, 2010 | Edited by WorkBot | add more information to works |
December 10, 2009 | Created by WorkBot | add works page |