An edition of Brevísima historia de la comida mexicana
(1994)
Brevísima historia de la comida mexicana
la mesa phehispánica, mestiza y criolla en el entorno de la música
1. ed.
by Jesús Flores y Escalante
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Subjects
History, Gastronomy, Food habits, Cookery, Social life and customs, CookingPlaces
Mexico| Edition | Availability |
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Brevísima historia de la comida mexicana: la mesa phehispánica, mestiza y criolla en el entorno de la música
1994, Asociación Mexicana de Estudios Fonográficos
in Spanish
- 1. ed.
9686950044 9789686950045
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Book Details
Edition Notes
Includes bibliographical references (p. 267-270) and index.
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| April 6, 2023 | Edited by ImportBot | import existing book |
| November 20, 2020 | Edited by MARC Bot | import existing book |
| February 12, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |