An edition of La cucina pugliese (1994)

La cucina pugliese

un autentico vademecum della tradizione culinaria pugliese : dalle antiche ricette, riscoperte dal noto storico della gastronomia, ai "nuovi" ghiotti e gustosi sapori

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Last edited by ImportBot
January 31, 2023 | History
An edition of La cucina pugliese (1994)

La cucina pugliese

un autentico vademecum della tradizione culinaria pugliese : dalle antiche ricette, riscoperte dal noto storico della gastronomia, ai "nuovi" ghiotti e gustosi sapori

1. ed.
  • 1 Want to read

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Publish Date
Publisher
Newton Compton
Language
Italian
Pages
319

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Book Details


Edition Notes

Includes indexes.

Published in
Roma
Series
Quest'Italia ;, 205

Classifications

Dewey Decimal Class
641.5945/75
Library of Congress
TX723.2.S65 S33 1994

The Physical Object

Pagination
319 p. :
Number of pages
319

ID Numbers

Open Library
OL866256M
ISBN 10
8879836692
LCCN
95150482
Goodreads
562601

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History

Download catalog record: RDF / JSON
January 31, 2023 Edited by ImportBot import existing book
November 21, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
February 12, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page