An edition of Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11 (1997)

Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11

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Healthy Production and Processing of Meat, Po ...
A. M. Pearson, T. R. Dutson
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Last edited by ImportBot
January 31, 2024 | History
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An edition of Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11 (1997)

Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Island Press
Language
English

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Cover of: Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11
Healthy Production and Processing of Meat, Poultry and Fish Products, Volume 11
1997, Island Press
in English
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Book Details

The Physical Object

Pagination
388
Weight
0.541

ID Numbers

Open Library
OL50696514M
ISBN 13
9781461311263

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January 31, 2024 Created by ImportBot import new book