The role of fat in the diet of rats

6. : Influence on growth of various fats in ordinary refined state and after hydrogenation or polymerization. With a summary in Danish

The role of fat in the diet of rats
Erik Aaes-Jørgensen, Erik Aaes ...
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Last edited by MARC Bot
December 9, 2024 | History

The role of fat in the diet of rats

6. : Influence on growth of various fats in ordinary refined state and after hydrogenation or polymerization. With a summary in Danish

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Publish Date
Language
English
Pages
40

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Book Details


Edition Notes

Pts. 1-5, by E. Aaes-Jørgensen and H. Dam, published in the British journal of nutrition, v. 8, 1954.

Afhandling--Københavns universitet.

Bibliography: p. 39-40.

Published in
Copenhagen

The Physical Object

Pagination
40 p.
Number of pages
40

ID Numbers

Open Library
OL57093445M
OCLC/WorldCat
23624550

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