Canning, preserving and jelly making

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Last edited by MARC Bot
September 12, 2020 | History

Canning, preserving and jelly making

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Publish Date
Language
English
Pages
189

Buy this book

Previews available in: English

Edition Availability
Cover of: Canning, preserving and jelly making
Canning, preserving and jelly making
1943, Little, Brown and company
in English
Cover of: Canning, preserving and jelly making
Cover of: Canning, preserving and jelly making
Canning, preserving and jelly making
1927, Little, Brown, and company
in English - New rev. ed.
Cover of: Canning, preserving and jelly making
Canning, preserving and jelly making
1915, Little, Brown, and company
in English

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Book Details


Edition Notes

Published in
Boston

Classifications

Library of Congress
TX601 .H6

The Physical Object

Pagination
ix, 189 p.
Number of pages
189

ID Numbers

Open Library
OL6579637M
Internet Archive
cu31924001742059
LCCN
15018844
OCLC/WorldCat
5067996

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History

Download catalog record: RDF / JSON
September 12, 2020 Edited by MARC Bot import existing book
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page