An edition of Secrets of Louisville chefs (2003)

Secrets of Louisville chefs

more than 100 great recipes plus culinary tips from the pros

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Last edited by ImportBot
December 23, 2021 | History
An edition of Secrets of Louisville chefs (2003)

Secrets of Louisville chefs

more than 100 great recipes plus culinary tips from the pros

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Tobe Pub.
Language
English
Pages
158

Buy this book

Previews available in: English

Book Details


Edition Notes

Author statement from cover.
Rare Books Dept. copy autographed by the author.

Published in
Louisville, Ky

Classifications

Dewey Decimal Class
641.59769
Library of Congress
TX715 .M64775 2003

The Physical Object

Pagination
ix, 158 p. ;
Number of pages
158

ID Numbers

Open Library
OL3435332M
Internet Archive
secretsoflouisvi0000mill
LCCN
2005278087
OCLC/WorldCat
54409171

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History

Download catalog record: RDF / JSON
December 23, 2021 Edited by ImportBot import existing book
December 11, 2020 Edited by MARC Bot import existing book
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page