An edition of Food (1987)

Food

biochemistry and nutritional value

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Last edited by ImportBot
November 4, 2021 | History
An edition of Food (1987)

Food

biochemistry and nutritional value

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Publish Date
Language
English
Pages
554

Buy this book

Previews available in: English

Edition Availability
Cover of: Food
Food: Biochemistry and nutritional value
1987, Wiley
in English
Cover of: Food
Food: biochemistry and nutritional value
1987, Longman Scientific & Technical, Wiley
in English

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Book Details


Edition Notes

Includes bibliographies and index.

Published in
Harlow, Essex, England, New York

Classifications

Dewey Decimal Class
641.1
Library of Congress
QP141 .R535 1987, QP141.R535 1987

The Physical Object

Pagination
xvii, 554 p. :
Number of pages
554

ID Numbers

Open Library
OL2727626M
Internet Archive
foodbiochemistry0000robi
ISBN 10
0470207353
LCCN
86021522
OCLC/WorldCat
14272465
Goodreads
3774633

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History

Download catalog record: RDF / JSON
November 4, 2021 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page