An edition of Food (1987)

Food

biochemistry and nutritional value

by

Cover of: Food by David S. Robinson, David S. Robinson
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Last edited by ImportBot
November 4, 2021 | History
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An edition of Food (1987)

Food

biochemistry and nutritional value

by

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Publish Date
Publisher
Longman Scientific & Technical, Wiley
Language
English
Pages
554

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Previews available in: English

Subjects

Biochemistry, Composition, Food, Food Analysis, Nutrition, Nutritive Value, Aliments, Valeur nutritive, Analyse aliments, Biochemie, Lebensmittel, Alimentation, Biochimie

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Edition Availability
Cover of: Food
Food: Biochemistry and nutritional value
1987, Wiley
in English
Libraries near you: WorldCat
Cover of: Food
Food: biochemistry and nutritional value
1987, Longman Scientific & Technical, Wiley
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographies and index.

Published in
Harlow, Essex, England, New York

Classifications

Dewey Decimal Class
641.1
Library of Congress
QP141 .R535 1987, QP141.R535 1987

The Physical Object

Pagination
xvii, 554 p. :
Number of pages
554

ID Numbers

Open Library
OL2727626M
Internet Archive
foodbiochemistry0000robi
ISBN 10
0470207353
LCCN
86021522
OCLC/WorldCat
14272465
Goodreads
3774633

Source records

Library of Congress MARC record
Internet Archive item record
Better World Books record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON
November 4, 2021 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page