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Previews available in: English
Subjects
Analysis, Congresses, Food, Microbiology, Mycology, Technique, Periodicals, Geology, Food & beverage technology, Food Science, Life Sciences - Evolution, Technology / Food Industry & Science, Science, Analysis, Congresses, Food, Microbiology, Mycology, Technique, Science/Mathematics, Food, microbiology, Food, analysisEdition | Availability |
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Methods for the Mycological Examination of Food
Nov 26, 2012, Springer
paperback
1468484559 9781468484557
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Methods for Mycological Examination of Food (Nato a S I Series Series a, Life Sciences)
January 31, 1987, Springer
Hardcover
in English
- 1 edition
0306424797 9780306424793
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4
Methods for the mycological examination of food
1986, Plenum Press
in English
0306424797 9780306424793
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Book Details
Edition Notes
Includes bibliographies and index.
"Proceedings of a NATO Advanced Research Workshop on Standardization of Methods for the Mycological Examination of Foods, held July 11-13, 1984, in Boston, Massachusetts"--T.p. verso.
"Published in cooperation with NATO Scientific Affairs Division."
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Feedback?August 4, 2020 | Edited by ImportBot | import existing book |
July 30, 2019 | Edited by MARC Bot | associate edition with work OL5273097W |
July 31, 2014 | Edited by ImportBot | import new book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |