An edition of Chinese Food Finder (2004)

Chinese Food Finder

New York

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Last edited by MARC Bot
December 8, 2020 | History
An edition of Chinese Food Finder (2004)

Chinese Food Finder

New York

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
214

Buy this book

Previews available in: English

Edition Availability
Cover of: Chinese Food Finder
Chinese Food Finder: Guide to Regional Chinese Cuisines
September 1, 2007, Crossbridge Publishing Co.
Paperback in English
Cover of: Chinese Food Finder
Chinese Food Finder: New York
September 2004, Crossbridge Publishing Co
Paperback in English
Cover of: Chinese Food Finder
Chinese Food Finder: The Bay Area and San Francisco
September 2004, Crossbridge Publishing Co
Paperback in English
Cover of: Chinese food finder.
Chinese food finder.
2004, Crossbridge Pub. Co.
in English - 1st ed.
Cover of: Chinese Food Finder
Chinese Food Finder: Guide to Chinese Regional Cuisines Across America
Publish date unknown, Independent Pub Group
in English

Add another edition?

Book Details


First Sentence

"Although written proof of Chinese cooking has existed for more than 2,000 years, most of today's regional Chinese cuisines are less than 600 years old."

Classifications

Library of Congress
TX907.3.N72 N428 2004

The Physical Object

Format
Paperback
Number of pages
214
Dimensions
7.2 x 4.5 x 0.6 inches
Weight
8 ounces

ID Numbers

Open Library
OL9484869M
Internet Archive
chinesefoodfinde0000chuc
ISBN 10
1932296042
ISBN 13
9781932296044
OCLC/WorldCat
149213534
Goodreads
1563958

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History

Download catalog record: RDF / JSON
December 8, 2020 Edited by MARC Bot import existing book
July 15, 2019 Edited by MARC Bot import existing book
November 28, 2012 Edited by AnandBot Fixed spam edits.
November 23, 2012 Edited by 188.190.126.70 Edited without comment.
December 10, 2009 Created by WorkBot add works page