An edition of The Dione Lucas book of natural French cooking (1977)

The Dione Lucas book of natural French cooking

1st ed.

by

Cover of: The Dione Lucas book of natural French cooking by Marion Gorman, Marion Gorman
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Last edited by ImportBot
December 17, 2022 | History
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An edition of The Dione Lucas book of natural French cooking (1977)

The Dione Lucas book of natural French cooking

1st ed.

by

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Publish Date
Publisher
Dutton
Language
English
Pages
302

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Previews available in: English

Subjects

Cookery (Natural foods), French Cookery, Cooking, French, French Cooking, Cooking (Natural foods), Cooking, french, Cooking (natural foods)

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Edition Availability
Cover of: The Dione Lucas book of natural French cooking
The Dione Lucas book of natural French cooking
1977, Dutton
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 283-284.
Based on recipes developed by Dione Lucas.
Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5/944
Library of Congress
TX719 .G64 1977, TX719.G64 1977

The Physical Object

Pagination
xii, 302 p. ;
Number of pages
302

ID Numbers

Open Library
OL4899473M
Internet Archive
dionelucasbookof00gorm
ISBN 10
0525093303
LCCN
76043020
OCLC/WorldCat
2439579
Library Thing
106356

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
Better World Books record

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History

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December 17, 2022 Edited by ImportBot import existing book
May 31, 2019 Edited by MARC Bot import existing book
January 9, 2019 Edited by MARC Bot import existing book
July 22, 2018 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page