An edition of British and Irish cooking (1972)

British and Irish cooking

by Sally Morris

Sally Morris, Sally Morris

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September 17, 2022 | History

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An edition of British and Irish cooking (1972)

British and Irish cooking

by Sally Morris

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Publish Date

1973

Publisher

David and Charles

Language

English

Pages

100

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Showing 2 featured editions. View all 2 editions?

Edition	Availability
1 British and Irish cooking 1973, David and Charles in English 0715362399 9780715362396	aaaa Not in Library Libraries near you: WorldCat
2 British and Irish Cooking: Traditional dishes prepared in a modern way 1972-01-01, 'Round the World Books	zzzz Not in Library

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Book Details

Edition Notes

Includes index.

Published in: Newton Abbot
Series: Round the world cooking library

Classifications

Dewey Decimal Class: 641.5/942
Library of Congress: TX717 .M77, TX717

The Physical Object

Pagination: 100 p.
Number of pages: 100

ID Numbers

Open Library: OL5087294M
ISBN 10: 0715362399
LCCN: 74158628
OCLC/WorldCat: 867067
Library Thing: 683971
Goodreads: 2835056

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Better World Books record
Promise Item

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History

Created December 10, 2009
4 revisions

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September 17, 2022	Edited by ImportBot	import existing book
October 9, 2020	Edited by MARC Bot	import existing book
December 5, 2010	Edited by Open Library Bot	Added subjects from MARC records.
December 10, 2009	Created by WorkBot	add works page

British and Irish cooking

by Sally Morris