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Previews available in: English
Subjects
Scottish Cookery, Scottish Cooking, Cooking, scottishEdition | Availability |
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Scottish Cookery
September 30, 2004, Mercat Press
Paperback
in English
- Revised edition
1873644930 9781873644935
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Book Details
Edition Notes
Previous ed.: 1999.
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
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Feedback?August 17, 2023 | Edited by ImportBot | import existing book |
September 13, 2020 | Edited by MARC Bot | import existing book |
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April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 9, 2009 | Created by WorkBot | add works page |