An edition of Italian food
(1954)
Italian food
Updated ed.
by Elizabeth David
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Italian Cooking, Italian Cookery, Cooking, italianShowing 2 featured editions. View all 11 editions?
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Book Details
Edition Notes
Bibliography: p. 213-224.
Includes index.
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Cooking
from H. E. Peterson
| February 28, 2022 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
| December 9, 2009 | Created by WorkBot | add works page |