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Book Details
Edition Notes
"This book is adapted to cooking in both high and low altitudes. All the receipts given have been thoroughly tried by the author."
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Feedback?May 8, 2021 | Edited by ImportBot | import existing book |
September 10, 2020 | Edited by MARC Bot | import existing book |
August 11, 2020 | Edited by MARC Bot | remove fake subjects |
December 6, 2019 | Edited by ImportBot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |