An edition of Advisory Committee on the Microbiological Safety of Food (1993)

Advisory Committee on the Microbiological Safety of Food

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Cover of: Advisory Committee on the Microbiological Safety of Food by Dept.of Health, Dept.of Health
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Last edited by ImportBot
July 17, 2022 | History
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An edition of Advisory Committee on the Microbiological Safety of Food (1993)

Advisory Committee on the Microbiological Safety of Food

by

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Publish Date
Publisher
Stationery Office Books, The Stationery Office Books
Pages
148

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Subjects

Food Contamination, Poultry, Microbiology, Poultry industry, Safety regulations, Escherichia coli infections, Pathophysiology, Verocytotoxins, Foodborne diseases, Environmental health and safety, Food technology, food microbiology and industry, Food, microbiology
Edition Availability
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
October 1998, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
January 1996, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
June 1995, Stationery Office Books, The Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
July 1995, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
November 1995, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
December 1994, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food
October 1993, Stationery Office Books
Paperback
Cover of: Advisory Committee on the Microbiological Safety of Food
Advisory Committee on the Microbiological Safety of Food: Campylobacter
October 1993, Bernan Press
Paperback in English

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Book Details

Classifications

Library of Congress
QR201 E82R425

The Physical Object

Format
Paperback
Number of pages
148

ID Numbers

Open Library
OL10024563M
Internet Archive
b32218564
ISBN 10
0113219091
ISBN 13
9780113219094
LCCN
95053638

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July 17, 2022 Edited by ImportBot import existing book
March 4, 2022 Edited by ImportBot import existing book
January 29, 2022 Edited by ImportBot import existing book
August 28, 2021 Edited by ImportBot import existing book
December 10, 2009 Created by WorkBot add works page