An edition of The New Low-Country Cooking (2000)

The New Low-Country Cooking

125 Recipes for Coastal Southern Cooking with Innovative Style

1st edition

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Cover of: The New Low-Country Cooking by Marvin Woods
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  • ★★★★★ 5.00 ·
  • 1 Rating
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read
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Last edited by ImportBot
December 25, 2021 | History
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An edition of The New Low-Country Cooking (2000)

The New Low-Country Cooking

125 Recipes for Coastal Southern Cooking with Innovative Style

1st edition

by

  • ★★★★★ 5.00 ·
  • 1 Rating
  • 2 Want to read
  • 0 Currently reading
  • 1 Have read

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Publish Date
Publisher
William Morrow Cookbooks
Language
English
Pages
224

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Previews available in: English

Subjects
Southern style, American Cooking, Cooking, american, southern style
Edition Availability
Cover of: The New Low-Country Cooking
The New Low-Country Cooking: 125 Recipes for Coastal Southern Cooking with Innovative Style
June 20, 2000, William Morrow Cookbooks
Hardcover in English - 1st edition
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX715.2.S68 W66 2000, TX715.2.S68W66 2000

The Physical Object

Format
Hardcover
Number of pages
224
Dimensions
9.4 x 7.5 x 0.8 inches
Weight
1.4 pounds

ID Numbers

Open Library
OL7727501M
Internet Archive
newlowcountrycoo00wood
ISBN 10
0688172059
ISBN 13
9780688172053
LCCN
99057545
Library Thing
809086
Goodreads
690913

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
Better World Books record

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History

Download catalog record: RDF / JSON
December 25, 2021 Edited by ImportBot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
October 25, 2011 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page