Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Previews available in: English
Subjects
Cooking (Wheat), Cuisine (Blé)Showing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Wheat for man: Why and how : with recipes developed expressly for the use of stoneground whole wheat flour
1975, Bookcraft
Paperback
in English
- 3rd Ed edition
0884942821 9780884942825
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?May 31, 2022 | Edited by ImportBot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |