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Last edited anonymously
April 29, 2008 | History
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Philip R. Ashurst

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7 works Add another?

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  • Cover of: Chemistry and Technology of Soft Drinks and Fruit Juices

    First published in 2008 — 6 editions
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  • Cover of: Food authentication

    First published in 1996 — 4 editions
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  • Cover of: Fruit Processing: Nutrition, Products, and Quality Management

    First published in 2000 — 4 editions
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  • Cover of: Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages

    First published in 1994 — 3 editions
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  • Cover of: Food Flavorings

    First published in 1991 — 3 editions
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  • Cover of: Food Flavourings

    First published in 2011 — 2 editions
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  • Cover of: Carbonated Soft Drinks: Formulation and Manufacture

    First published in 2008 — 2 editions
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We need a photo of Philip R. Ashurst

Subjects

Food & beverage technology, Food Science, Fruit juices, Quality Control, Science/Mathematics, Soft drinks, Technology, Technology & Industrial Arts, Technology / Food Industry & Science, Agricultural processing, Analysis, Analytical chemistry, Carbonated beverages, Cooking-Methods - Canning & Preserving, Flavoring essences, Food, Food Biotechnology, Food adulteration and inspecti, Food adulteration and inspection, Food, analysis, Food, composition, Fruit, Fruit-culture, Methods - Canning & Preserving, Packaging

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ID Numbers

  • OLID: OL2673561A

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History

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April 29, 2008 Created by an anonymous user initial import