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Last edited anonymously
April 29, 2008 | History

Elizabeth Wolf-Cohen

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  • Cover of: Perfect Jewish: A Collection of Over 100 Essential Recipes

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  • Cover of: French: The Secrets of Classic Cooking Made Easy

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  • Cover of: The French recipe cookbook

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  • Cover of: Halawiyat Lil Raijim

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  • Cover of: Chocoholic: 50 Irresistible Indulgences, the Ultimate Cook's Collection

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  • Cover of: Cookies: More Than 100 Irresistible Recipes (Little Chunky Guides Series)

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  • Cover of: Cooking with Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy (Step-by-step Series)

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  • Cover of: The Cook's Companion

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  • Cover of: Cook's Companion: A Comprehensive Step-By-Step Guide to over 250 Cookery Techniques

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  • Cover of: French Country Cooking: 60 Simple and Authentic Dishes for the True Taste of France, 50 Classic Recipes with Step-by-Step Techniques and 300 Photographs

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  • Cover of: The Cookie Lover's Cookbook

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  • Cover of: The Far East Cookbook: More Than 175 Tantalizing Recipes Form the Far East

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  • Cover of: Step by Step Wok & Stir-Fry Cooking

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  • Cover of: Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking

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  • Cover of: Creative cooking: Rice & risotto
    First published in 2000 1 edition in 1 language — 1 previewable

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  • Cover of: Step By Step Wok
    First published in 1997 1 edition — 1 previewable

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  • Cover of: Cuisine juive autour du monde
    First published in 1996 1 edition in 1 language — 1 previewable

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  • Cover of: The French Recipe Cookbook
    First published in 1995 1 edition in 1 language — 1 previewable

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  • Cover of: Frant︠s︡uzskai︠a︡ kukhni︠a︡: ugoshchenii︠a︡ v klassicheskom stile

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  • Cover of: The Best Ever French Cooking Course

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History

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April 29, 2008 Created by an anonymous user initial import